Model: Customized
Freeze-drying Area: 1㎡
Tray Layers: 4 layers (optional)
Tray Size: Approx. 550x650mm
Material Tray Size: Customizable
Condenser Temperature: -60℃ to -100℃
Heating Method: Heat transfer oil circulation
Temperature Control Accuracy: ±1℃
Vacuum System: High-efficiency vacuum pump
Ultimate Vacuum: ≤5Pa
Control System: PLC intelligent control
Display Interface: Color touchscreen
Material Capacity: 10–20kg (depending on material)
Cooling System: Air-cooled / Water-cooled optional
Compressor: Imported brand compressor
Operating Modes: Automatic / Manual
Alarm Functions: Over-temp / Vacuum anomaly alarms
Operating Noise: Less than 65dB
Drying Time: 16–24 hours (depending on material)
Exterior Material: Food-grade stainless steel
Chamber Material: SUS304/SUS316 stainless steel
Vacuum Pump Type: Rotary vane pump / Dry pump
Applicable Materials: Medicines, fruits, meats, herbs, etc.
Condenser Structure: Coil type
Door Design: Front-open with observation window
Defrosting Method: Electric heating defrost
Power Consumption:7-10KW
Power Supply: AC 380V 50Hz (three-phase)
Packing Method: Wooden case packaging
Warranty: 1 year
After-Sales Service: Technical support & video training
Installation Type: Floor-standing
Operating System: English/Chinese switchable
Safety Protection: Overload / Leakage / Overheat protection
Industries: Biopharma, food, lab research
Key Features: Fast freeze-drying, nutrient retention, shelf life extension
Brand: BLK (Jiangsu BoLaiKe)
