Drying Area: 1 square meter
Application Scenarios: Home kitchen, small food processing, herbal drying, research labs
Suitable Materials: Fruits, herbs, seafood, meat, flowers, pet food, etc.
Drying Method: Vacuum freeze drying
Key Features: Nutrient retention, anti-oxidation, long-term storage
Control Mode: Smart touch screen operation
Display Functions: Real-time temperature, pressure, and timing display
Integrated Design: No need of transmit from refrigerator
Condenser Temperature: ≤ -40°C (optional -80°C)
Ultimate Vacuum: ≤ 10Pa
Shelf Layers: 6 trays
Shelf Spacing: 40mm
Material: Food-grade stainless steel chamber with metal outer shell
Dimensions: Approx.1070*770*1433
Weight: Approx. 260kg
Power Supply: 220V / 50Hz（support customizatio）
Power Consumption: 2.5kW
Cooling Method: Air-cooled
Defrost Mode: Automatic
Safety Features: Over-temperature and over-pressure protection
Noise Level: ≤ 60dB
Energy Efficiency: High
Operating Temperature: -45°C~100°C
Compressor Brand: International quality compressor
Transportation: Fully assembled, plug-and-play
Installation: No installation required
Maintenance: Clean every 3 months
Cleaning: Removable trays for easy cleaning
Certifications: CE, ISO9001
Target Users: Home users, small processors, research institutes
Warranty: 1 year warranty + lifetime technical support
Included Accessories: Trays, user manual, power cord
Packing: Foam + Wooden case
Language Interface: English/Chinese
Data Export: USB supported
Connectivity: Remote monitoring optional
Highlight Feature: All-in-one compact design
Ideal For: Small workshops, startups, healthy living
Recommended Uses: DIY freeze-dried fruit, pet snacks, soup ingredients, etc.
